Meringue Cookies

I made this meringue cookies in the morning,nice & sweet cookies & will not make you fat coz there is no flour needed.The photo is before baking.The ingredients are 2 egg white, 1/4 tsp salt, 1 tsp vanilla essence, 1/4 cream of tartar & 3/4 cup sugar.If you don't like it sweet, can put abt 1/2 sugar, I put less then 3/4 cup of sugar, but still find it sweet,next round I shall put less, think around 1/2 cup.My boys love it very much coz it's SWEET!!!!

Handmade Noodles(Mee Hoon Kueh)

Today I make this handmade noodles for lunch, is my first time making , can be so tasty! Haha. The dough is so easy to make, I just add 2 cups plain flour, little bit of salt & water to adjust. Some recipe say need to add egg, but I don't really like egg, so I opt the egg out.My son said very nice, weekend I shall cook again coz my hubby is outstation till Friday then back!!!

Yogurt DIY

Everything is INCREASING!! Where got so much $$$ ? My family eat yogurt everyday after dinner, so when come to buy, very high cost, so decided to make my own yogurt.Well, is so easy, learn it on the channel 8.Just need 1 pkt of milk, any milk,I use low fat milk & 1 plain flavoured yogurt.Next time I will use soy milk, see if taste nice or not.I use fresh fruit to eat together with yogurt, taste very nice, just like what I buy from supermarket! After I done with the yougurt, I store it in the glass container & let it ferment for 12 hrs, after that you can see the yougurt will become like tofu, means is half ok, but still cannot eat yet, got to put inside the fridge, "example: I start to do in the morning at 8.30am, 12 hrs is 8.30pm,then I put inside the fridge, the next morning I can eat liao!"The more longer u let it ferment , the more sour the yogurt will become, so I feel 12 hrs is the best.